Ireland’s Modern Food Crisis

Ireland looks green, but the truth is far darker.

We export 90% of our beef and dairy, yet import the calories to feed half our own population. Our rivers are collapsing under nitrate pollution. Farmers are leaving the land. And the taxpayer is set to pay billions in EU fines for agricultural emissions.

This episode dives into the paradox of Irish farming: how a nation with fertile land and just 5 million people became a net food importer, dependent on fragile global supply chains. It’s a story of political inaction, agribusiness control, and an environment pushed beyond its limits.

We can grow food to feed ourselves. We can protect our rivers. We can build a farming system that sustains both people and land. But only if we stop pretending the illusion is enough.

Credit to : Kev Collins

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